Evening Barista

Employer Information

Mount Charles

E: hr@mountcharles.com

T: 028 9032 0070

W: http://www.mountcharles.com/

GREAT PEOPLE – GREAT SERVICE-GREAT FUTURE

Would you like to be part of a team that believe that people are our greatest asset? Our family values speak for themselves. Mount Charles employee our family members to:

Do the right thing
Have fun & grow together
Take pride in what you do

If you are customer a focused individual and want to join a fun and family orientated food and facilities management company, which can offer unrivalled opportunities for career progression. Then we have a role for you! 

Position: Barista
16 Hours per week, 4.30pm – 8.30pm, Monday to Thursday
Rate of pay: £8.91 per hour
Location:  Southern Regional College – Armagh
 
Role Responsibility: 

Barista
To assist as directed with all aspects of preparation and presentation to the Company's standards 
To provide an efficient and friendly service to customers in all areas of the catering department 
To ensure that food/beverages are presented and served in a clean, hygienic environment 
To assist at service times by serving the customer at the counter as directed, to the Company's standard 
To communicate well with customers and demonstrate a helpful attitude at all times 
To undertake all aspects in cleaning equipment to the Company’s standard according to the cleaning rota or as directed 
Stock taking
Cash Handling
Operate till during service periods 
Cashing up Till
HACCP Records
To fulfil any reasonable management request 
To attend/receive any job-related training as required 

Additional Ad-hoc Duties: 
To assist at any special functions, some of which may occur outside working hours 
To report any customer complaints or compliments and take some remedial action if at all possible 
To report immediately any incidents of accident, fire, theft, loss, damage, unfit food, or other irregularities and take such action as may be appropriate or possible 
To attend meetings and training courses as may be necessary 
To provide cover in other areas during periods of holidays and sickness 

The Ideal Candidate:

Essential 
Good communications skills 
Previous food handling experience 
Ability to adhere to all health & safety practices 
Strong customer service skills 
High level performer 
High levels of personal hygiene and appearance 

Desirable 
 Food hygiene certificate 

Applicants should note that based on the response, the Company may increase shortlisting criteria.

 

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